Sunday, November 12, 2006
Clyde Jonescoming
On UNC Homecoming weekend, evidence that Clyde Jones was here.
Many more examples of Jones' art. Still more.
The Jonesfest continues at Crook's Corner, where for the month of November his one-dimensional art is on display (along with the few critters that remain in the restaurant's permanent collection).
Last night Paul, Tucker, and I took Dan Gillmor to Crook's. Director of the Center for Citizen Media and author of We the Media, he's in town to speak tomorrow on citizen journalism (sponsored by ibiblio).
Dan and I snagged the last two helpings of Bill Smith's Green Tabasco Chicken, which is included in Food & Wine magazine's 2006 Best of the Best: The Best Recipes from the Best 25 Cookbooks of the Year. (From Smith's Seasoned in the South.) Topped it off with persimmon pudding.
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